Hello! I'm Rose, the private chef and founder of Foxfinedining.
My career as a chef spans over 20 years, fuelled by a lifelong passion for fine dining.
From my humble beginnings, I went on to work in Rosette restaurants in my native Peak District before spending a decade at The Ivy in London.
Today, my focus is on sourcing the finest ingredients and crafting truly unforgettable dining experiences right where you are.
Whether you're looking for sophisticated Multiple course tasting menus or generous fine dining feasting menus, I bring restaurant-quality food expertly prepared to your event.
My menus have been created from a desire to share quality, fine-dining food and farm-to-fork knowledge mixed with a little bit of down-to-earth northern goodness and foxy finesse.
It's restaurant quality, fine dining food served at your table, cooked by a private hire chef.
Whether you are looking for an intimate special occasion dinner or fine dining feasting menus for a hen party, foxfinedining will your event memorable and delicious.
Imagine having a restaurant-quality meal, expertly prepared and served, right in the comfort of your own home or private venue.
I offer completely bespoke private dining experiences, handling everything from start to finish.
You can choose one of our options or let us create something entirely new:
Simply relax and enjoy the company of your guests—I take care of all the cooking, plating, and cleanup!



















Welcome to my Fox Fine Dining blog! I'm excited to share my knowledge and passion for private dining with you.